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4 hot crissed buns
4 hot crissed buns by Waitrose provides 259 kcal per 100 g, with 17.9 g of sugars and 6.9 g of protein. That is 277% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Special breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 259 kcal | 305 −15% |
| Total fat | 1.3 g | 6.9 −81% |
| Saturated fat | 0.2 g | 1.2 −83% |
| Carbohydrates | 52.7 g | 49.7 +6% |
| Total sugars | 17.9 g | 4.8 +277% |
| Added sugars | 1.9 g | 2.2 −13% |
| Dietary fiber | 4.4 g | 4.7 −6% |
| Protein | 6.9 g | 9.8 −30% |
| Salt | 0.7 g | 1.5 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1121 Special breads products on Foodmetria.
Compared with other special breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), mixed vine fruits (24%) (soaked sultanas [sultanas, water], currants [currants, sunflower oil]), water, yeast, mixed peel (2%) (orange peri, sugar, glucose-fructose.syrup, lemon peel, acidity regulator (citric acid)), sugar, salt, potato starch, dextrose, emulsifiers (mono - and diglycerides of fatty acids, monó-and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), rapeseed oil, mixed spices, flavouring, palm fat (certified sustainable), flour treatment agent (ascorbic acid) ALLERGY ADVICE:
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5000169640388
Prices reported by shoppers
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Frequently asked questions
How many calories are in 4 hot crissed buns?
4 hot crissed buns contains 259 kcal per 100 g.
How much sugar is in 4 hot crissed buns?
4 hot crissed buns has 17.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is 4 hot crissed buns healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does 4 hot crissed buns contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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