4 croccanti di filetti di merluzzo

by Tiko 400g in Cod fillets Barcode 4035149001928
Good nutritional quality
Green-Score
f
Environmental impact estimate

4 croccanti di filetti di merluzzo by Tiko provides 200 kcal per 100 g, with 1.7 g of sugars and 13 g of protein. That is 294% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cod fillets category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
1.1 g · Low
Sugars
1.7 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (200 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 400 kcal 106 +89%
Total fat 9.7 g 19.4 g 25% 2.9 +235%
Saturated fat 1.1 g 2.2 g 11% 0.5 +140%
Carbohydrates 15 g 30 g 11% 3.9 +286%
Total sugars 1.7 g 3.4 g 0.4 +294%
Protein 13 g 26 g 52% 16.1 −19%
Salt 0.9 g 1.7 g 0.7 +23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 428 Cod fillets products on Foodmetria.

Compared with other cod fillets

Calories higher 10%
Sugars higher 4%
Salt higher 22%
Saturated fat higher 11%
Protein top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400g
Serving size
1 portion (200 g)
Sold in
Italy
Barcode
4035149001928

Prices reported by shoppers

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Frequently asked questions

How many calories are in 4 croccanti di filetti di merluzzo?

4 croccanti di filetti di merluzzo contains 200 kcal per 100 g and about 400 kcal per serving (1 portion (200 g)).

How much sugar is in 4 croccanti di filetti di merluzzo?

4 croccanti di filetti di merluzzo has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 4 croccanti di filetti di merluzzo healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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