Comparison

Zuppa di legumi con farro vs Zuppa di lenticchie

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientZuppa di legumi con farroZuppa di lenticchie
Nutri-Score a a
NOVA group 1 1
Calories 344 kcal 334 kcal
Fat 2 g 2.2 g
Saturated fat 0.2 g 0.3 g
Sugars 2.6 g 0.6 g
Salt 0.1 g 0 g
Fiber 12 g 7.4 g
Protein 19 g 18.2 g
Additives00
AllergensGlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Zuppa di lenticchie has 77% less sugar (0.6 g vs 2.6 g).
  • Zuppa di legumi con farro has 38% more fiber (12 g vs 7.4 g).
  • Only Zuppa di legumi con farro lists: Gluten.

Ingredients

Zuppa di legumi con farro

farro 40%, piselli, lenticchie

Zuppa di lenticchie

lenticchle rosse decorticate (50%), riso parboiled (50%).

FAQ

Which is healthier: Zuppa di legumi con farro or Zuppa di lenticchie?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Zuppa di lenticchie has fewer calories: 334 kcal versus 344 kcal per 100 g.

Which has less sugar?

Zuppa di lenticchie has less sugar: 0.6 g versus 2.6 g per 100 g.

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