Comparison

Soupe rouge de la mer vs Tuna Steak

Overall, Tuna Steak has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientSoupe rouge de la merTuna Steak
Nutri-Score c a
NOVA group 3 3
Calories 74 kcal 158 kcal
Fat 4.7 g 6.4 g
Saturated fat 0.8 g 0.8 g
Sugars 0.5 g 0 g
Salt 0.9 g 0.9 g
Fiber — 0 g
Protein 7.6 g 25 g
Additives00
AllergensFish, Sulphur dioxide and sulphitesFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Soupe rouge de la mer has 53% fewer calories (74 kcal vs 158 kcal).
  • Soupe rouge de la mer has 26% less fat (4.7 g vs 6.4 g).
  • Tuna Steak has no sugar, while Soupe rouge de la mer has 0.5 g.
  • Tuna Steak has 70% more protein (25 g vs 7.6 g).
  • Tuna Steak has the better Nutri-Score.
  • Only Soupe rouge de la mer lists: Sulphur dioxide and sulphites.

Ingredients

Soupe rouge de la mer

Eau, poissons 40%, concen tre de tomates, poireaux, carottes, huile d'olive vierge extra, oignons, sel, aromates (fenouil, piment, thym, laurier), ail (sulfites). poivre, safran. - selai il suffit de

Tuna Steak

Skipjack Tuna 93%, Sunflower Oil, Salt

FAQ

Which is healthier: Soupe rouge de la mer or Tuna Steak?

Overall, Tuna Steak has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soupe rouge de la mer has fewer calories: 74 kcal versus 158 kcal per 100 g.

Which has less sugar?

Tuna Steak has less sugar: 0 g versus 0.5 g per 100 g.

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