Comparison

Rice cakes yogurt vs Yogurt topped rice cakes

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientRice cakes yogurtYogurt topped rice cakes
Nutri-Score e —
NOVA group 4 —
Calories 505 kcal 502 kcal
Fat 24 g 25 g
Saturated fat 14 g 14 g
Sugars 36 g 32 g
Salt 0.2 g —
Fiber 0.5 g 0 g
Protein 6.5 g 6.5 g
Additives10
AllergensMilk, Sesame seeds, SoybeansNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Yogurt topped rice cakes has 11% less sugar (32 g vs 36 g).
  • Rice cakes yogurt has 100% more fiber (0.5 g vs 0 g).
  • Only Rice cakes yogurt lists: Milk, Sesame seeds, Soybeans.

Ingredients

Rice cakes yogurt

yogurt flavoured coating (60%) (sugar, cocoa butter, skimmed yogurt powder (milk), full cream milk powder, emulsifier: lecithins (soya)), wholegrain brown rice (39%), sesame seeds, sait allergy advice: for allergens, see ingredients in bold, may also contain nuts, dietary advice: suitable for vegetarians, no artificial colours, flavourings or preservatives,

Yogurt topped rice cakes

Not available.

FAQ

Which is healthier: Rice cakes yogurt or Yogurt topped rice cakes?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Yogurt topped rice cakes has fewer calories: 502 kcal versus 505 kcal per 100 g.

Which has less sugar?

Yogurt topped rice cakes has less sugar: 32 g versus 36 g per 100 g.

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