Red kidney beans vs Kidney Bohnen
Overall, Kidney Bohnen has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Red kidney beans | Kidney Bohnen |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | 1 | 3 |
| Calories | 101 kcal | 101 kcal |
| Fat | 0.8 g | 0.5 g |
| Saturated fat | 0.2 g | 0.1 g |
| Sugars | 0.7 g | 0.8 g |
| Salt | 0 g | 0.4 g |
| Fiber | 4.6 g | 6.4 g |
| Protein | 7.2 g | 8.1 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Kidney Bohnen has 38% less fat (0.5 g vs 0.8 g).
- Red kidney beans has 93% less salt (0 g vs 0.4 g).
- Kidney Bohnen has 28% more fiber (6.4 g vs 4.6 g).
- Kidney Bohnen has 11% more protein (8.1 g vs 7.2 g).
- Kidney Bohnen has the better Nutri-Score.
- Red kidney beans is less processed (lower NOVA group).
Ingredients
Red kidney beans
Red Kidney Beans, Water, Antioxidant: Ascorbic Acid.
Kidney Bohnen
Kidneybohnen, Wasser, Speisesalz,
FAQ
Which is healthier: Red kidney beans or Kidney Bohnen?
Overall, Kidney Bohnen has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Red kidney beans has fewer calories: 101 kcal versus 101 kcal per 100 g.
Which has less sugar?
Red kidney beans has less sugar: 0.7 g versus 0.8 g per 100 g.