Comparison

Porridge vs Porridge a la banane

Overall, Porridge a la banane has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientPorridgePorridge a la banane
Nutri-Score c a
NOVA group 4 1
Calories 402 kcal 367 kcal
Fat 11.3 g 5.2 g
Saturated fat 4.6 g 0.9 g
Sugars 12.9 g 9.5 g
Salt 0.1 g 0 g
Fiber 8.7 g 10.8 g
Protein 12.1 g 12.9 g
Additives10
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Porridge a la banane has 54% less fat (5.2 g vs 11.3 g).
  • Porridge a la banane has 80% less saturated fat (0.9 g vs 4.6 g).
  • Porridge a la banane has 26% less sugar (9.5 g vs 12.9 g).
  • Porridge a la banane has 19% more fiber (10.8 g vs 8.7 g).
  • Porridge a la banane has the better Nutri-Score.
  • Porridge a la banane is less processed (lower NOVA group).
  • Only Porridge lists: Milk.

Ingredients

Porridge

copos de avena integral, azúcar, pasta de cacao, leche en polvo, manteca de cacao, suero de leche dulce en polvo, emulgente: lecitinas

Porridge a la banane

83%, date séchées 10.5% (dattes 95%, farine de riz), lyophilisées bananes 4.5%, inuline de chicorée 2%

FAQ

Which is healthier: Porridge or Porridge a la banane?

Overall, Porridge a la banane has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Porridge a la banane has fewer calories: 367 kcal versus 402 kcal per 100 g.

Which has less sugar?

Porridge a la banane has less sugar: 9.5 g versus 12.9 g per 100 g.

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