Comparison

Pink Salmon vs Saumon

Overall, Pink Salmon has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientPink SalmonSaumon
Nutri-Score a a
NOVA group 3 —
Calories 138 kcal 223 kcal
Fat 0.9 g 15.7 g
Saturated fat 0.5 g 2.2 g
Sugars 0.5 g 0.4 g
Salt 0.8 g 0.1 g
Fiber 0.1 g —
Protein 23.6 g 19.8 g
Additives00
AllergensFishNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pink Salmon has 38% fewer calories (138 kcal vs 223 kcal).
  • Pink Salmon has 94% less fat (0.9 g vs 15.7 g).
  • Pink Salmon has 77% less saturated fat (0.5 g vs 2.2 g).
  • Saumon has 88% less salt (0.1 g vs 0.8 g).
  • Pink Salmon has 16% more protein (23.6 g vs 19.8 g).
  • Only Pink Salmon lists: Fish.

Ingredients

Pink Salmon

Pink Salmon (Fish) (99%), Salt. ALLERGY ADVICE:

Saumon

Not available.

FAQ

Which is healthier: Pink Salmon or Saumon?

Overall, Pink Salmon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pink Salmon has fewer calories: 138 kcal versus 223 kcal per 100 g.

Which has less sugar?

Saumon has less sugar: 0.4 g versus 0.5 g per 100 g.

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