Farm Raised Atlantic Salmon vs Saumon
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Farm Raised Atlantic Salmon | Saumon |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 4 | — |
| Calories | 204 kcal | 223 kcal |
| Fat | 14.3 g | 15.7 g |
| Saturated fat | 2.3 g | 2.2 g |
| Sugars | 0 g | 0.4 g |
| Salt | 0.5 g | 0.1 g |
| Fiber | 0 g | — |
| Protein | 17.9 g | 19.8 g |
| Additives | 0 | 0 |
| Allergens | Fish | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Farm Raised Atlantic Salmon has no sugar, while Saumon has 0.4 g.
- Saumon has 78% less salt (0.1 g vs 0.5 g).
- Only Farm Raised Atlantic Salmon lists: Fish.
Ingredients
Farm Raised Atlantic Salmon
Atlantic Salmon, Water, Salt, Color Added. CONTAINS: Atlantic Salmon (Fish).
Saumon
Not available.
FAQ
Which is healthier: Farm Raised Atlantic Salmon or Saumon?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Farm Raised Atlantic Salmon has fewer calories: 204 kcal versus 223 kcal per 100 g.
Which has less sugar?
Farm Raised Atlantic Salmon has less sugar: 0 g versus 0.4 g per 100 g.