Comparison

Gateau vs Oatcakes

Overall, Gateau has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientGateauOatcakes
Nutri-Score d d
NOVA group 3 4
Calories 470 kcal 488 kcal
Fat 20 g 21.6 g
Saturated fat 6.8 g 6.7 g
Sugars 0.9 g 4.6 g
Salt 1.1 g 1.8 g
Fiber 6.6 g 5.8 g
Protein 10 g 6.6 g
Additives13
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Gateau has 80% less sugar (0.9 g vs 4.6 g).
  • Gateau has 37% less salt (1.1 g vs 1.8 g).
  • Gateau has 12% more fiber (6.6 g vs 5.8 g).
  • Gateau has 34% more protein (10 g vs 6.6 g).
  • Gateau is less processed (lower NOVA group).

Ingredients

Gateau

OATS (80%), Vegetable Oils (Palm Oil, Rapeseed Oil), Wheat Flour (Wheat Flour, Calcum Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Potassium Carbonates.

Oatcakes

Oatmeal (63%), Wheat Flour (calcium carbonate, iron, niacin, thiamin), Palm Oil, Rapeseed Oil, Brown Sugar, Salt, Raising Agents: Diphosphates (E450), Bicarbonate of Soda (E500)

FAQ

Which is healthier: Gateau or Oatcakes?

Overall, Gateau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gateau has fewer calories: 470 kcal versus 488 kcal per 100 g.

Which has less sugar?

Gateau has less sugar: 0.9 g versus 4.6 g per 100 g.

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