Comparison

Cocos blancs vs Cocos cuisinés

Overall, Cocos blancs has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.

Nutrition per 100 g

NutrientCocos blancsCocos cuisinés
Nutri-Score a b
NOVA group 1 3
Calories 337 kcal 89 kcal
Fat 1.5 g 0 g
Saturated fat 0.2 g 0 g
Sugars 3.9 g 1.4 g
Salt 0.1 g 0.9 g
Fiber 24.4 g —
Protein 22.3 g 6.4 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cocos cuisinés has 74% fewer calories (89 kcal vs 337 kcal).
  • Cocos cuisinés has no fat, while Cocos blancs has 1.5 g.
  • Cocos cuisinés has 64% less sugar (1.4 g vs 3.9 g).
  • Cocos blancs has 93% less salt (0.1 g vs 0.9 g).
  • Cocos blancs has 71% more protein (22.3 g vs 6.4 g).
  • Cocos blancs has the better Nutri-Score.
  • Cocos blancs is less processed (lower NOVA group).

Ingredients

Cocos blancs

Cocos blancs.

Cocos cuisinés

haricots blancs cocos secs trempés, carottes, tomate, oignons, eau, sel

FAQ

Which is healthier: Cocos blancs or Cocos cuisinés?

Overall, Cocos blancs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cocos cuisinés has fewer calories: 89 kcal versus 337 kcal per 100 g.

Which has less sugar?

Cocos cuisinés has less sugar: 1.4 g versus 3.9 g per 100 g.

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