Comparison

Choucroute vs Chou blanc fermenté

Overall, Chou blanc fermenté has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientChoucrouteChou blanc fermenté
Nutri-Score c a
NOVA group — 3
Calories 22 kcal 11 kcal
Fat 1 g 0 g
Saturated fat 0.4 g 0 g
Sugars 0.5 g 0.3 g
Salt 1.5 g 0 g
Protein 0.5 g 0.4 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Chou blanc fermenté has 50% fewer calories (11 kcal vs 22 kcal).
  • Chou blanc fermenté has no fat, while Choucroute has 1 g.
  • Chou blanc fermenté has no saturated fat, while Choucroute has 0.4 g.
  • Chou blanc fermenté has no salt, while Choucroute has 1.5 g.
  • Chou blanc fermenté has the better Nutri-Score.

Ingredients

Choucroute

Not available.

Chou blanc fermenté

Choucroute (choux*-France, sel marin). Jus: eau, sel marin, antioxydant: acide ascorbique 0,03% *Ingrédients issus de l'Agriculture Biologique.

FAQ

Which is healthier: Choucroute or Chou blanc fermenté?

Overall, Chou blanc fermenté has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Chou blanc fermenté has fewer calories: 11 kcal versus 22 kcal per 100 g.

Which has less sugar?

Chou blanc fermenté has less sugar: 0.3 g versus 0.5 g per 100 g.

More comparisons