Comparison

Chou blanc fermenté vs Choux de choucroute

Overall, Chou blanc fermenté has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientChou blanc fermentéChoux de choucroute
Nutri-Score a c
NOVA group 3 —
Calories 11 kcal 24 kcal
Fat 0 g 0.1 g
Saturated fat 0 g 0 g
Sugars 0.3 g 3.1 g
Salt 0 g 2 g
Protein 0.4 g 1.2 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Chou blanc fermenté has 54% fewer calories (11 kcal vs 24 kcal).
  • Chou blanc fermenté has 90% less sugar (0.3 g vs 3.1 g).
  • Chou blanc fermenté has no salt, while Choux de choucroute has 2 g.
  • Choux de choucroute has 67% more protein (1.2 g vs 0.4 g).
  • Chou blanc fermenté has the better Nutri-Score.

Ingredients

Chou blanc fermenté

Choucroute (choux*-France, sel marin). Jus: eau, sel marin, antioxydant: acide ascorbique 0,03% *Ingrédients issus de l'Agriculture Biologique.

Choux de choucroute

Not available.

FAQ

Which is healthier: Chou blanc fermenté or Choux de choucroute?

Overall, Chou blanc fermenté has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Chou blanc fermenté has fewer calories: 11 kcal versus 24 kcal per 100 g.

Which has less sugar?

Chou blanc fermenté has less sugar: 0.3 g versus 3.1 g per 100 g.

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