Comparison

Blackeye Peas vs Black eyed beans in water

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Blackeye Peas	Black eyed beans in water
Nutri-Score	b	—
NOVA group	4	4
Calories	83 kcal	107 kcal
Fat	0.4 g	0.5 g
Saturated fat	0 g	0.1 g
Sugars	0 g	0.5 g
Salt	0.6 g	—
Fiber	2.5 g	3.8 g
Protein	5 g	6.9 g
Additives	0	1
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Blackeye Peas has 22% fewer calories (83 kcal vs 107 kcal).
Blackeye Peas has no sugar, while Black eyed beans in water has 0.5 g.
Black eyed beans in water has 34% more fiber (3.8 g vs 2.5 g).
Black eyed beans in water has 28% more protein (6.9 g vs 5 g).

Ingredients

Blackeye Peas

Blackeye Peas, Water, Salt, Calcium Chloride (firming agent), and Disodium EDTA (to protect color).

Black eyed beans in water

Black Eyed Beans, Water, Firming Agent: Calcium Chloride.

FAQ

Which is healthier: Blackeye Peas or Black eyed beans in water?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Blackeye Peas has fewer calories: 83 kcal versus 107 kcal per 100 g.

Which has less sugar?

Blackeye Peas has less sugar: 0 g versus 0.5 g per 100 g.

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