Blackeye Peas

by Mother's Maid 425g in Black-eyed peas Barcode 0042396254100
Good nutritional quality
Ultra-processed food

Blackeye Peas by Mother's Maid provides 83 kcal per 100 g, with 0 g of sugars and 5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Black-eyed peas category and comes in a 425g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (120g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 83 kcal 100 kcal 278 −70%
Total fat 0.4 g 0.5 g 1% 1.1 −62%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 15 g 18 g 7% 41.3 −64%
Total sugars 0 g 0 g 3.1 −100%
Added sugars 0 g 0 g 0% 0
Dietary fiber 2.5 g 3 g 11% 13.7 −82%
Protein 5 g 6 g 12% 19.8 −75%
Salt 0.6 g 0.7 g 0.2 +270%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 26 Black-eyed peas products on Foodmetria.

Compared with other black-eyed peas

Calories lower 8%
Sugars lower 1%
Salt higher 14%
Saturated fat lower 1%
Protein top 92%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Blackeye Peas, Water, Salt, Calcium Chloride (firming agent), and Disodium EDTA (to protect color).

Product details

Quantity
425g
Serving size
1/2 cup (120g)
Sold in
United States
Barcode
0042396254100

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blackeye Peas?

Blackeye Peas contains 83 kcal per 100 g and about 100 kcal per serving (1/2 cup (120g)).

How much sugar is in Blackeye Peas?

Blackeye Peas has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Blackeye Peas healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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