Vegetarian Beans

by Mother's Maid 15 oz in Canned common beans Barcode 0042396254322
Very good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Vegetarian Beans by Mother's Maid provides 92 kcal per 100 g, with 5.4 g of sugars and 5.4 g of protein. That is 138% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned common beans category and comes in a 15 oz pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0 g · Low
Sugars
5.4 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 92 kcal 93
Total fat 0.4 g 0.7 −49%
Saturated fat 0 g 0.1 −100%
Carbohydrates 18.5 g 15.7 +18%
Total sugars 5.4 g 2.3 +138%
Dietary fiber 3.9 g 4.9 −22%
Protein 5.4 g 5.4
Salt 0.3 g 0.6 −58%

Category average across 2594 Canned common beans products on Foodmetria.

Compared with other canned common beans

Calories higher 36%
Sugars higher 14%
Salt lower 26%
Saturated fat lower 1%
Protein top 55%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

White beans, water, sugar, spices (garlic and onion powder) dextrose, salt, (sodium chloride, potassium chloride sodium gluconate), apple cider vinegar, calcium chloride (firming agent) Contains a Bioengineered Food Ingredient

Palm oil free

Product details

Quantity
15 oz
Labels & certifications
KosherOrthodox Union Kosher
Sold in
United States
Barcode
0042396254322

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetarian Beans?

Vegetarian Beans contains 92 kcal per 100 g.

How much sugar is in Vegetarian Beans?

Vegetarian Beans has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Vegetarian Beans healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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