Zuppa di farro e legumi

by Colfiorito 400g in Pulses Barcode 8011515953592
Very good nutritional quality
Unprocessed or minimally processed

Zuppa di farro e legumi by Colfiorito provides 348 kcal per 100 g, with 2.6 g of sugars and 18.9 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pulses category and comes in a 400g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0 g · Low
Sugars
2.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 257 +35%
Total fat 2 g 3.4 −42%
Saturated fat 0 g 0.6 −100%
Carbohydrates 52.7 g 35.5 +48%
Total sugars 2.6 g 2.8 −7%
Added sugars 0 g 0.1 −100%
Dietary fiber 11.3 g 11.9 −5%
Protein 18.9 g 17.1 +11%
Salt 0 g 0.5 −92%

Category average across 393 Pulses products on Foodmetria.

Compared with other pulses

Calories higher 21%
Sugars higher 40%
Salt lower 47%
Saturated fat lower 1%
Protein top 58%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FARRO perlato 50%, legumi 50% (lenticchie rosse decorticate, lenticchie, piselli spezzati). Può contenere _lupini_, _senape_, _sesamo_, _soia_.

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
LupinMustardSesame seedsSoybeans

Product details

Quantity
400g
Sold in
Italy
Barcode
8011515953592

Prices reported by shoppers

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Frequently asked questions

How many calories are in Zuppa di farro e legumi?

Zuppa di farro e legumi contains 348 kcal per 100 g.

How much sugar is in Zuppa di farro e legumi?

Zuppa di farro e legumi has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Zuppa di farro e legumi healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Zuppa di farro e legumi vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Zuppa di farro e legumi contain?

According to the label data it contains: Gluten. It may also contain traces of lupin, mustard, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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