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Whole wheat flour tortillas, medium
Whole wheat flour tortillas, medium by Great Value provides 286 kcal per 100 g, with 2 g of sugars and 8.2 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 torilla (49 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 140 kcal | 302 −5% | |
| Total fat | 7.1 g | 3.5 g | 4% | 9.5 −25% |
| Saturated fat | 3.1 g | 1.5 g | 8% | 2.9 +7% |
| Carbohydrates | 49 g | 24 g | 9% | 48.6 |
| Total sugars | 2 g | 1 g | 1.9 +5% | |
| Added sugars | 5.2 g | 2.5 g | 5% | 0.7 +613% |
| Dietary fiber | 6.1 g | 3 g | 11% | 5.5 +10% |
| Protein | 8.2 g | 4 g | 8% | 8.1 |
| Salt | 1.4 g | 0.7 g | 1.4 −5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1017 Mexican dinner mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2022. Other values: Open Food Facts.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole wheat flour, water, vegetable shortening (interesterified and hydrogenated soybean oils), sugar, contains 2% or less of: salt, sodium acid pyrophosphate, baking soda, distilled monoglycerides, fumaric acid, cellulose gum, wheat starch, calcium propionate (preservative), sorbic acid (to maintain freshness).
- Allergens
- GlutenSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 torilla (49 g)
- Sold in
- United States
- Barcode
- 0078742294797
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole wheat flour tortillas, medium?
Whole wheat flour tortillas, medium contains 286 kcal per 100 g and about 140 kcal per serving (1 torilla (49 g)).
How much sugar is in Whole wheat flour tortillas, medium?
Whole wheat flour tortillas, medium has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole wheat flour tortillas, medium healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole wheat flour tortillas, medium contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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