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White Bread with added Oat Hull Fibre
White Bread with added Oat Hull Fibre by Wonder provides 270 kcal per 100 g, with 4.8 g of sugars and 7.9 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White breads category and comes in a 570 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 slices (63 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 170 kcal | 279 | |
| Total fat | 3.2 g | 2 g | 3% | 3.5 −10% |
| Saturated fat | 0.8 g | 0.5 g | 3% | 0.6 +42% |
| Carbohydrates | 52.4 g | 33 g | 12% | 48.2 +9% |
| Total sugars | 4.8 g | 3 g | 4.7 | |
| Added sugars | 1.5 g | 0.9 g | 2% | 2.8 −47% |
| Dietary fiber | 4.8 g | 3 g | 11% | 3.8 +25% |
| Protein | 7.9 g | 5 g | 10% | 9.1 −13% |
| Salt | 1.1 g | 0.7 g | 1.2 −8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 675 White breads products on Foodmetria.
Compared with other white breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour, Water, Sugar, Oat hull fibre, Vegetable oil, Yeast, Salt, Defatted soy flour, Wheat gluten, Calcium propionate, Vegetable monoglycerides, Sodium stearoyl-2-lactylate, Diacetyl tartaric acid esters of mono - and di-glycerides, Sorbic acid, Enzymes, Ascorbic acid, L-cysteine hydrochloride
- Allergens
- GlutenSoybeans
- May contain traces
- Sesame seeds
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 570 g
- Serving size
- 2 slices (63 g)
- Labels & certifications
- No artificial colorsNo artificial flavorssource of fibre
- Sold in
- Canada, France
- Barcode
- 0063400021303
Prices reported by shoppers
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Frequently asked questions
How many calories are in White Bread with added Oat Hull Fibre?
White Bread with added Oat Hull Fibre contains 270 kcal per 100 g and about 170 kcal per serving (2 slices (63 g)).
How much sugar is in White Bread with added Oat Hull Fibre?
White Bread with added Oat Hull Fibre has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is White Bread with added Oat Hull Fibre healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does White Bread with added Oat Hull Fibre contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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