White Bread
White Bread by Hyvee provides 277 kcal per 100 g, with 6.4 g of sugars and 8.5 g of protein. That is 39% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2.0 slices (47.0 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 277 kcal | 130 kcal | 286 | |
| Total fat | 3.2 g | 1.5 g | 2% | 5.3 −40% |
| Carbohydrates | 53.2 g | 25 g | 9% | 48.4 +10% |
| Total sugars | 6.4 g | 3 g | 4.6 +39% | |
| Added sugars | 1.5 g | 0.7 g | 1% | 2.6 −43% |
| Dietary fiber | 2.1 g | 1 g | 4% | 4.5 −53% |
| Protein | 8.5 g | 4 g | 8% | 9.6 −11% |
| Salt | 1.3 g | 0.6 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, sugar, yeast, soybean oil, salt, calcium propionate (preservative), monoglycerides, datem, calcium sulfate, soy lecithin, citric acid, grain vinegar, wheat gluten, potassium iodate, monocalcium phosphate.
- Allergens
- GlutenSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2.0 slices (47.0 g)
- Sold in
- United States
- Barcode
- 0075450098068
Prices reported by shoppers
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Frequently asked questions
How many calories are in White Bread?
White Bread contains 277 kcal per 100 g and about 130 kcal per serving (2.0 slices (47.0 g)).
How much sugar is in White Bread?
White Bread has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is White Bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does White Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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