Nutrition report ready
Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, drie…
Nutri-Score E NOVA 4
View detailsWeis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries
Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries by Weis provides 393 kcal per 100 g, with 71.4 g of sugars and 0 g of protein. That is 281% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 Tbsp (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 453 −13% | |
| Total fat | 8.9 g | 2.5 g | 3% | 25.3 −65% |
| Saturated fat | 5.4 g | 1.5 g | 8% | 6.8 −21% |
| Carbohydrates | 78.6 g | 22 g | 8% | 48.9 +61% |
| Total sugars | 71.4 g | 20 g | 18.7 +281% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 6.7 −46% |
| Protein | 0 g | 0 g | 0% | 13.3 −100% |
| Salt | 0.5 g | 0.1 g | 1.1 −58% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pineapple [pineapple, cane sugar, citric acid, sulfur dioxide (added for color retention and as a preservative)], yogurt raisins [yogurt coating (sugar, partially hydrogenated palm kernel oil, whey, titanium dioxide, whole milk, yogurt powder (nonfat milk, lactic acid), palm oil, soy lecithin (an emulsifier), salt, natural vanilla), raisins, corn syrup, gum arabic, modified corn starch, coconut oil, confectioners glaze], papaya [papaya, cane sugar, citric acid, calcium chloride (improves product texture), sulfur dioxide (added for color retention and as a preservative), color added (yellow #5, yellow #6)], mango [mango, cane sugar, citric acid, calcium chloride (improves product texture), sulfur dioxide (added for color retention and as a preservative), color added (yellow #6, yellow #5)], walnuts, cranberries (cranberries, sugar, sunflower oil)
- Allergens
- MilkNutsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 Tbsp (28 g)
- Sold in
- United States
- Barcode
- 0041497025763
Prices reported by shoppers
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Frequently asked questions
How many calories are in Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries?
Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries contains 393 kcal per 100 g and about 110 kcal per serving (3 Tbsp (28 g)).
How much sugar is in Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries?
Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries has 71.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries vegan?
Based on its ingredient list, it is not vegan.
What allergens does Weis, mango tango; dried pineapple, yogurt raisins, dried papaya, dried mango, walnuts, dried cranberries contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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