Vivo Line 0% Azúcar

by Vivo Line 350 g in Cereales para desayuno Barcode 7800120169204
Average nutritional quality
Green-Score
d
Environmental impact estimate

Vivo Line 0% Azúcar by Vivo Line provides 360 kcal per 100 g, with 1.7 g of sugars and 5.8 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cereales para desayuno category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
1.3 g · Low
Sugars
1.7 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 360 kcal 108 kcal 366
Total fat 2.8 g 0.8 g 1% 4.4 −37%
Saturated fat 1.3 g 0.4 g 2% 0.9 +45%
Carbohydrates 79 g 23.7 g 9% 74 +7%
Total sugars 1.7 g 0.5 g 15.2 −89%
Dietary fiber 0 g 0 g 0% 1.2 −100%
Protein 5.8 g 1.7 g 3% 8.1 −29%
Salt 0.8 g 0.2 g 0.7 +16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 16 Cereales para desayuno products on Foodmetria.

Compared with other cereales para desayuno

Calories lower 31%
Sugars lower 25%
Salt higher 31%
Saturated fat higher 31%
Protein top 75%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
350 g
Serving size
30g
Sold in
Chile
Barcode
7800120169204

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vivo Line 0% Azúcar?

Vivo Line 0% Azúcar contains 360 kcal per 100 g and about 108 kcal per serving (30g).

How much sugar is in Vivo Line 0% Azúcar?

Vivo Line 0% Azúcar has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vivo Line 0% Azúcar healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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