Viande Hachée Pur Bœuf

by Franprix in Ground meats Barcode 3263851930811

Viande Hachée Pur Bœuf

Average nutritional quality
Unprocessed or minimally processed

Viande Hachée Pur Bœuf by Franprix provides 215 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Ground meats category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
6 g · High
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 215 kcal 195 +10%
Total fat 15 g 12.9 +16%
Saturated fat 6 g 5 +20%
Carbohydrates 0 g 0.7 −100%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.3 −100%
Protein 20 g 19.4
Salt 0.2 g 0.3 −29%

Category average across 94 Ground meats products on Foodmetria.

Compared with other ground meats

Calories higher 40%
Sugars lower 1%
Salt higher 26%
Saturated fat higher 41%
Protein top 32%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande hachée pur bœuf 100 %.

Palm oil freeNot veganNot vegetarian

Product details

Labels & certifications
French meat100% muscleFrench beefGreen DotPure beef
Sold in
France
Barcode
3263851930811

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viande Hachée Pur Bœuf?

Viande Hachée Pur Bœuf contains 215 kcal per 100 g.

How much sugar is in Viande Hachée Pur Bœuf?

Viande Hachée Pur Bœuf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Viande Hachée Pur Bœuf healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Viande Hachée Pur Bœuf vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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