Ventresca de Atum

by Pingo Doce in Tunas Barcode 5607047014578
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Ventresca de Atum by Pingo Doce provides 196 kcal per 100 g and 27 g of protein. Its Nutri-Score is A. It is listed in the Tunas category.

Nutrient levels per 100 g

Fat
9.6 g · Moderate
Saturated fat
2.4 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (72 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 196 kcal 141 kcal 191
Total fat 9.6 g 6.9 g 9% 10.9 −12%
Saturated fat 2.4 g 1.7 g 9% 1.8 +36%
Carbohydrates 0 g 0 g 0% 1.5 −100%
Protein 27 g 19.4 g 39% 21.8 +24%
Salt 0 g 0 g 1.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1132 Tunas products on Foodmetria.

Compared with other tunas

Calories higher 41%
Salt lower 1%
Saturated fat higher 26%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (72 g)
Sold in
Portugal
Barcode
5607047014578

Prices reported by shoppers

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Recipe & label changes

  1. September 19, 2026
    • Nutri-Score: — → a

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Ventresca de Atum?

Ventresca de Atum contains 196 kcal per 100 g and about 141 kcal per serving (1 portion (72 g)).

Is Ventresca de Atum healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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