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Veggie Kitchen Mangue et curry
Salade mangue-curry
Veggie Kitchen Mangue et curry by Delhaize provides 214 kcal per 100 g, with 3.1 g of sugars and 6.6 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category and comes in a 185 g e pack. Contains: celery, eggs, gluten, milk, mustard, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 214 kcal | 177 +21% |
| Total fat | 15.1 g | 11.7 +29% |
| Saturated fat | 2 g | 2.4 −17% |
| Carbohydrates | 10.8 g | 12.4 −13% |
| Total sugars | 3.1 g | 4 −22% |
| Added sugars | 0.1 g | 1 −95% |
| Dietary fiber | 4.3 g | 2.4 +77% |
| Protein | 6.6 g | 7.3 −9% |
| Salt | 1.2 g | 1.1 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4690 Salads products on Foodmetria.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Houmous (pois chiches, eau, huile de colza, graines de sésame, amidon modifié de maïs, sel, ail, cumin, piment), poivron rouge grille, flocons de soja [eau, protéine de soja, huile de tournesol], huile de soja, protéine d’œuf de poule de plein air, amidon de blé, amidon de maïs, arômes, protéine du lait, herbes et épices, dextrose, sel, acidifiant (acide citrique) , mangue 7%, pois chiches, curry 4% [ail, eau poudre de curry (frisée, curcuma, fenugrec, carotte, graines de carvi, graines de céleri, coriandre, poivre, cumin, quatre épices, noix de muscade, fenouil, livèche), gingembre, extraits naturels (moutarde, céleri),colorant (beta-carotène), arôme, oignon de printemps, sucre, vinaigre, huile de tournesol, sel, piment], carotte, oignon grillé, sucre, vinaigre de cidre, amidon modifie de maïs, piment (piment rouge, sel, vinaigre, eau, fibre de citron), sel, acidifiants (acide citrique, acide lactique, acide acétique), conservateur (sorbate de potassium), épaississant (gomme xanthane).
- Allergens
- CeleryEggsGlutenMilkMustardSesame seedsSoybeans
- May contain traces
- GlutenSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 185 g e
- Labels & certifications
- Green Dot
- Sold in
- Belgium, France
- Barcode
- 5400112221402
Prices reported by shoppers
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Frequently asked questions
How many calories are in Veggie Kitchen Mangue et curry?
Veggie Kitchen Mangue et curry contains 214 kcal per 100 g.
How much sugar is in Veggie Kitchen Mangue et curry?
Veggie Kitchen Mangue et curry has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Veggie Kitchen Mangue et curry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Veggie Kitchen Mangue et curry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Veggie Kitchen Mangue et curry contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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