Vegetarian chorizo & red pepper
Vegetarian chorizo & red pepper provides 193 kcal per 100 g, with 2.4 g of sugars and 9.6 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 pieces (83 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 193 kcal | 160 kcal | 178 +8% | |
| Total fat | 14.5 g | 12 g | 15% | 7.9 +83% |
| Saturated fat | 6 g | 5 g | 25% | 2.8 +117% |
| Carbohydrates | 6 g | 5 g | 2% | 17.8 −66% |
| Total sugars | 2.4 g | 2 g | 3.1 −21% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 2 −40% |
| Protein | 9.6 g | 8 g | 16% | 8.7 +10% |
| Salt | 1.6 g | 1.3 g | 1.2 +35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5052 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 20% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasteurized whole egg, red bell pepper, onions, potatoes (potatoes, salt, citric acid), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color, natamycin [a natural mold inhibitor]), cream (pasteurized cream, carrageenan), vegetable protein sausage (water, textured soy protein, distilled vinegar, seasoning blend [spices, salt, dextrose, paprika, onion powder, garlic powder], soybean and/or canola oil, caramel color, salt, xanthan gum, paprika oleoresin), olive oil, garlic, kosher salt, modified corn starch, parsley, black pepper, soy lecithin.
- Allergens
- EggsMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 pieces (83 g)
- Sold in
- United States
- Barcode
- 0085239060780
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetarian chorizo & red pepper?
Vegetarian chorizo & red pepper contains 193 kcal per 100 g and about 160 kcal per serving (5 pieces (83 g)).
How much sugar is in Vegetarian chorizo & red pepper?
Vegetarian chorizo & red pepper has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetarian chorizo & red pepper healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetarian chorizo & red pepper vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vegetarian chorizo & red pepper contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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