Vegetable sushi
Vegetable sushi by Taiko provides 142 kcal per 100 g, with 8.1 g of sugars and 3.6 g of protein. That is 79% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Sushis category and comes in a 136g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 142 kcal | 161 −12% |
| Total fat | 1.3 g | 4.7 −72% |
| Saturated fat | 0.2 g | 0.9 −79% |
| Carbohydrates | 28 g | 23.7 +18% |
| Total sugars | 8.1 g | 4.5 +79% |
| Dietary fiber | 0.9 g | 1.2 −28% |
| Protein | 3.6 g | 6 −40% |
| Salt | 1.5 g | 1.2 +21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 847 Sushis products on Foodmetria.
Compared with other sushis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Quantity
- 136g
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5035272250018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable sushi?
Vegetable sushi contains 142 kcal per 100 g.
How much sugar is in Vegetable sushi?
Vegetable sushi has 8.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vegetable sushi healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable sushi vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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