Vegetable Crackers

by MRE 37.8 g in Crackers Barcode 2000000157017
Average nutritional quality
Ultra-processed food

Vegetable Crackers by MRE provides 170 kcal per 100 g, with 1 g of sugars and 3 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers category and comes in a 37.8 g pack. Contains: celery, gluten, soybeans.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
1 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 37.8 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 170 kcal 64 kcal 437 −61%
Total fat 5 g 1.9 g 2% 21.5 −77%
Saturated fat 2.5 g 0.9 g 5% 5.4 −54%
Carbohydrates 27 g 10.2 g 4% 61.2 −56%
Total sugars 1 g 0.4 g 7.4 −87%
Added sugars 0 g 0 g 0% 4.3 −100%
Dietary fiber 1 g 0.4 g 1% 6.1 −84%
Protein 3 g 1.1 g 2% 13 −77%
Salt 0.7 g 0.2 g 1.6 −59%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 392 Crackers products on Foodmetria.

Compared with other crackers

Calories lower 2%
Sugars lower 24%
Salt lower 21%
Saturated fat lower 48%
Protein top 97%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) BELUM OIL, DEHYDRATED VEGETABLES (CARROT, ONION, RED BELL PEPPER, GREEN BELL PEPPER, CELERY, TOMATO), VEGETABLE SEASONING (SALT, SUGAR, CORN STARCH, HYDROLYZED SOY PROTEIN, DEXTROSE, WHEAT FLOUR, ONION POWDER, YEAST EXTRACT, SOYBEAN OIL, SPICES, SPICE EXTRACTIVES), CALCIUM CARBONATE, FORTIFIED YEAST (DEACTIVATED YEAST, THIAMIN ROCHLORIDE, RIBOFLAVIN, NIACIN, PYRIDOXINE HYDROCHLORIDE), SALT, BAKING SODA, MALT SYRUP (CORN SYRUP, MALTED ELEY EXTRACT, CARAMEL COLOR). CONTAINS SOY. WHEAT. Contains Bioengineered ingredients

Palm oil free
Allergens
CeleryGlutenSoybeans

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
37.8 g
Serving size
37.8 g
Labels & certifications
Mre
Sold in
Germany, United States
Barcode
2000000157017

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetable Crackers?

Vegetable Crackers contains 170 kcal per 100 g and about 64 kcal per serving (37.8 g).

How much sugar is in Vegetable Crackers?

Vegetable Crackers has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetable Crackers healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Vegetable Crackers contain?

According to the label data it contains: Celery, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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