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Vacherin Vanille Caramel
Vacherin Vanille Caramel by Picard provides 282 kcal per 100 ml, with 29.5 g of sugars and 2.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vacherin ice cream category and comes in a 800 ml /320 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: Une part 40 g
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 282 kcal | 113 kcal | 201 +40% | |
| Total fat | 15.5 g | 6.2 g | 8% | 7 +121% |
| Saturated fat | 11.2 g | 4.5 g | 23% | 4.4 +154% |
| Carbohydrates | 32.8 g | 13.1 g | 5% | 31.9 |
| Total sugars | 29.5 g | 11.8 g | 27.9 +6% | |
| Added sugars | 27.4 g | 11 g | 22% | 22.8 +20% |
| Dietary fiber | 1 g | 0.4 g | 1% | 1.2 −14% |
| Protein | 2.9 g | 1.2 g | 2% | 2.1 +38% |
| Salt | 0.2 g | 0.1 g | 0.1 +48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 38 Vacherin ice cream products on Foodmetria.
Compared with other vacherin ice cream
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Lait_ entier pasteurisé, _crème_ liquide stérilisée [_crème_ (_lait_), stabilisant : carraghénanes], _crème_ fraîche liquide (_lait_), meringue saupoudrée de cassonade 13% [sucre, blanc d’_œuf_ liquide thermisé, cassonade, farine de _blé_ (_gluten_)], meringue 8% [sucre, blanc d’_œuf_ liquide thermisé, épaississants (gomme de guar, gomme xanthane), farine de _blé_ (_gluten_)], nappage [eau, sirop de glucose-fructose de blé, sucre, (gélifiants : pectine de fruits, carraghénanes), acidifiant : acide citrique], caramel 4,1 % (sucre, eau), sucre, caramel au beurre salé au sel de Guérande 3,6 % (sirop de glucose de blé, sucre, _beurre_ (_lait_), eau, crème (_lait_), sel de Guérande), sirop de glucose de maïs en poudre, jaune d’_œuf_ liquide pasteurisé sucré, lactose et protéines de _lait_, sucre roux de canne, _lait_ écrémé en poudre, eau, extrait de vanille avec grains 0,2 % (sirop de sucre inverti, sirop de glucose de blé, eau, extrait de vanille, gousse de vanille épuisée en poudre), émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, épaississants (farine de graines de caroube, gomme de guar), extrait de vanille 0,09 %, gélifiant : pectine de fruit, sel, colorant : caramel ordinaire, gousse de vanille épuisée en poudre 0,01 %.
- Allergens
- EggsGlutenMilk
- May contain traces
- NutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800 ml /320 g
- Serving size
- Une part 40 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3270160827558
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vacherin Vanille Caramel?
Vacherin Vanille Caramel contains 282 kcal per 100 ml and about 113 kcal per serving (Une part 40 g).
How much sugar is in Vacherin Vanille Caramel?
Vacherin Vanille Caramel has 29.5 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Vacherin Vanille Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vacherin Vanille Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vacherin Vanille Caramel contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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