Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce

by Brooklea 200 g in Dairy desserts Barcode 4061459234893
Very good nutritional quality
Ultra-processed food

Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce by Brooklea provides 88 kcal per 100 g, with 4.2 g of sugars and 10.4 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dairy desserts category and comes in a 200 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
1.9 g · Moderate
Sugars
4.2 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 88 kcal 176 kcal 143 −38%
Total fat 2.8 g 5.5 g 7% 6.2 −56%
Saturated fat 1.9 g 3.7 g 19% 3.9 −53%
Carbohydrates 5.1 g 10.2 g 4% 16.1 −68%
Total sugars 4.2 g 8.4 g 12.9 −68%
Added sugars 0 g 0 g 0% 8.6 −100%
Dietary fiber 0.8 g 1.5 g 5% 0.8
Protein 10.4 g 20.8 g 42% 5.4 +93%
Salt 0.4 g 0.8 g 0.3 +26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1241 Dairy desserts products on Foodmetria.

Compared with other dairy desserts

Calories lower 25%
Sugars lower 16%
Salt higher 7%
Saturated fat lower 36%
Protein top 7%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skimmed Milk, MILK PROTEIN (8%), Whipping Cream (Milk), Water, RASPBERRY PURÉE FROM CONCENTRATE (2%), Sweeteners: Erythritol, Acesulfame K, Sucralose; RASPBERRIES (1.5%), Beef Collagen, Modified Maize Starch, Modified Tapioca Starch, Thickeners: Carrageenan, Som Carboxy Methyl Cellulose, Pectins, Guar Gum; Beef Geatine, Flavouring (contains Milk), Lactase, Emulsifier: Lactic Add Esters of Mono-and Diglycerides of Fatty Acids; Colour Camine. Topping whipped with nitrogen. ALLERGY ADVICE

Palm oil freeNot veganNot vegetarian
Allergens
Milk

Additives 9

High overexposure risk
E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier
E941 - Nitrogen
Propellent gas

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Serving size
200g
Sold in
United Kingdom
Barcode
4061459234893

Prices reported by shoppers

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Frequently asked questions

How many calories are in Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce?

Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce contains 88 kcal per 100 g and about 176 kcal per serving (200g).

How much sugar is in Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce?

Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce vegan?

Based on its ingredient list, it is not vegan.

What allergens does Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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