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Traditional Bread Crumbs
Traditional Bread Crumbs by Kroger provides 367 kcal per 100 g, with 7.8 g of sugars and 13.3 g of protein. That is 73% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Bread crumbs category and comes in a 330g pack. Contains: eggs, gluten, milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 cup (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 367 kcal | 110 kcal | 359 | |
| Total fat | 5 g | 1.5 g | 2% | 3.2 +56% |
| Saturated fat | 0 g | 0 g | 0% | 0.7 −100% |
| Carbohydrates | 73.3 g | 22 g | 8% | 71 |
| Total sugars | 7.8 g | 2.3 g | 4.5 +73% | |
| Added sugars | 10 g | 3 g | 6% | 3.1 +225% |
| Dietary fiber | 5 g | 1.5 g | 5% | 5.5 −9% |
| Protein | 13.3 g | 4 g | 8% | 11.9 +12% |
| Salt | 1.6 g | 0.5 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 588 Bread crumbs products on Foodmetria.
Compared with other bread crumbs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, CALCIUM, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SALT, VEGETABLE OIL (SOYBEAN OIL, COTTONSEED OIL AND/OR CANOLA OIL), SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, DEXTROSE, SOY FLOUR, WHEY, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE (DOUGH CONDITIONER), MONO-AND DIGLYCERIDES, SOY LECITHIN, L-CYSTEINE, MOLASSES, HONEY, WHOLE WHEAT FLOUR, CORN FLOUR, CORNMEAL, CITRIC ACID, GRAIN VINEGAR, WHEAT STARCH CORN STARCH, POTATO FLOUR, RICE FLOUR, WHEAT BRAN, OAT FIBER, CALCIUM SULFATE, DATEM, POTASSIUM IODATE, GUAR GUM, CALCIUM PHOSPHATE, ENRICHMENT (VITAMIN E ACETATE VITAMIN A PALMITATE, VITAMIN D3), LACTIC ACID, ASCORBIC ACID (DOUGH CONDITIONER), SPICES AND COLORING, NATURAL AND ARTIFICIAL FLAVOR, SESAME SEEDS, EGGS. CONTAINS: WHEAT, SOY, MILK, EGGS, SESAME
- Allergens
- EggsGlutenMilkSesame seedsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330g
- Serving size
- 0.25 cup (30 g)
- Sold in
- Germany, United States
- Barcode
- 0011110135261
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional Bread Crumbs?
Traditional Bread Crumbs contains 367 kcal per 100 g and about 110 kcal per serving (0.25 cup (30 g)).
How much sugar is in Traditional Bread Crumbs?
Traditional Bread Crumbs has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Traditional Bread Crumbs healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Traditional Bread Crumbs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Traditional Bread Crumbs contain?
According to the label data it contains: Eggs, Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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