Topped Hot Smoked Salmon & Dill Dip

by Marks & Spencers in Dips Barcode 29397341
Poor nutritional quality

Topped Hot Smoked Salmon & Dill Dip by Marks & Spencers provides 353 kcal per 100 g, with 2.8 g of sugars and 6.3 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dips category. Contains: fish, milk.

Nutrient levels per 100 g

Fat
34.2 g · High
Saturated fat
34.2 g · High
Sugars
2.8 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 353 kcal 202 +75%
Total fat 34.2 g 15.7 +118%
Saturated fat 34.2 g 4 +763%
Carbohydrates 5 g 11.5 −57%
Total sugars 2.8 g 6.7 −58%
Added sugars 0 g 3 −100%
Dietary fiber 0.5 g 1.5 −67%
Protein 6.3 g 3.1 +103%
Salt 0.9 g 1.6 −42%

Category average across 829 Dips products on Foodmetria.

Compared with other dips

Calories higher 14%
Sugars lower 28%
Salt lower 29%
Saturated fat higher 1%
Protein top 15%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Full Fat Soft Cheese (Milk) (40%). Rapeseed Oil Reduced Fat Greek Style Yogurt (Milk) Hot Smoked Honey Roast Salmon (10%) (Salmon (Fish) (97%) Demerara Sugar Salt. Honey Maltodextrin) Double Cream (Milk) · Gherkins (2.5%) Lemon Juice Capers (2%). Parsley Cornflour Pasteurised Egg Yolk. Lemon Zest. Dill Salt Vinegar Sugar. • . • . For allergens see ingredients in bold. MIX Paper 170ge

Not veganNot vegetarian
Allergens
FishMilk

Product details

Labels & certifications
New
Sold in
United Kingdom
Barcode
29397341

Prices reported by shoppers

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Frequently asked questions

How many calories are in Topped Hot Smoked Salmon & Dill Dip?

Topped Hot Smoked Salmon & Dill Dip contains 353 kcal per 100 g.

How much sugar is in Topped Hot Smoked Salmon & Dill Dip?

Topped Hot Smoked Salmon & Dill Dip has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Topped Hot Smoked Salmon & Dill Dip healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Topped Hot Smoked Salmon & Dill Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Topped Hot Smoked Salmon & Dill Dip contain?

According to the label data it contains: Fish, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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