Thin crust pizza, supreme
Thin crust pizza, supreme by Southern Home provides 231 kcal per 100 g, with 2.3 g of sugars and 10 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, chicken, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 pizza (130 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 231 kcal | 300 kcal | 250 −7% | |
| Total fat | 10.8 g | 14 g | 18% | 10.4 |
| Saturated fat | 4.6 g | 6 g | 30% | 4.5 |
| Carbohydrates | 22.3 g | 29 g | 11% | 27.9 −20% |
| Total sugars | 2.3 g | 3 g | 3.1 −25% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.7 −11% |
| Protein | 10 g | 13 g | 26% | 10.9 −8% |
| Salt | 1.5 g | 2 g | 1.4 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (wheat flour, water, soybean oil, contains 2% or less of: yeast, sugar, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], salt, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin [processing aid]), sauce (water, tomato paste, salt, sugar, dextrose, spices, natural flavors, dehydrated garlic, citric acid), low moisture part-skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), cooked seasoned pizza topping (pork, mechanically separated chicken, water, textured soy protein concentrate, spice, salt, soy protein concentrate, sodium phosphates, paprika, modified cornstarch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), red peppers, green peppers, black olives (olives, water, salt, ferrous gluconate), onions.
- Allergens
- BeefChickenGlutenMilkPorkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 pizza (130 g)
- Sold in
- United States
- Barcode
- 0060788003539
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thin crust pizza, supreme?
Thin crust pizza, supreme contains 231 kcal per 100 g and about 300 kcal per serving (0.2 pizza (130 g)).
How much sugar is in Thin crust pizza, supreme?
Thin crust pizza, supreme has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thin crust pizza, supreme healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thin crust pizza, supreme vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thin crust pizza, supreme contain?
According to the label data it contains: Beef, Chicken, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 18, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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