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Thin-crust Pepperoni Pizza
Thin-crust Pepperoni Pizza by Winco Foods provides 246 kcal per 100 g, with 2.9 g of sugars and 10.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.333 pizza (138 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 246 kcal | 340 kcal | |
| Total fat | 12.3 g | 17 g | 22% |
| Saturated fat | 5.1 g | 7 g | 35% |
| Carbohydrates | 24.6 g | 33.9 g | 12% |
| Total sugars | 2.9 g | 4 g | |
| Added sugars | 0.7 g | 1 g | 2% |
| Dietary fiber | 1.5 g | 2 g | 7% |
| Protein | 10.9 g | 15 g | 30% |
| Salt | 1.4 g | 1.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Source of protein
- 18% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
WHEAT FLOUR, WATER, SOYBEAN OIL, SUGAR, YEAST, SALT, L-CYSTEINE, SOY LECITHIN, PART-SKIM MOZZARELLA CHEESE, PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.333 pizza (138 g)
- Sold in
- United States
- Barcode
- 0070552303188
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thin-crust Pepperoni Pizza?
Thin-crust Pepperoni Pizza contains 246 kcal per 100 g and about 340 kcal per serving (0.333 pizza (138 g)).
How much sugar is in Thin-crust Pepperoni Pizza?
Thin-crust Pepperoni Pizza has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thin-crust Pepperoni Pizza healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thin-crust Pepperoni Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thin-crust Pepperoni Pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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