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Thai Suppe mit Hühnerfleisch und Glasnudeln
Thai Suppe mit Hühnerfleisch und Glasnudeln by Gut & Günstig provides 38 kcal per 100 ml, with 1.5 g of sugars and 1.9 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category and comes in a 400ml pack. Contains: gluten.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 38 kcal | 38 kcal | 50 −24% | |
| Total fat | 1.8 g | 1.8 g | 2% | 1.7 +9% |
| Saturated fat | 0.5 g | 0.5 g | 3% | 0.5 |
| Carbohydrates | 3.5 g | 3.5 g | 1% | 6.4 −46% |
| Total sugars | 1.5 g | 1.5 g | 1.5 | |
| Added sugars | 0.7 g | 0.7 g | 1% | 0.6 +14% |
| Dietary fiber | 0 g | 0 g | 0% | 0.8 −100% |
| Protein | 1.9 g | 1.9 g | 4% | 2.4 −21% |
| Salt | 1.5 g | 1.5 g | 1.1 +42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Canned soups products on Foodmetria.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, 5% gekochtes Hühnerfleisch, 5% gekochte Glasnudeln, 5% Mungbohnenkeime, 3,8% Bambussprossen, Zwiebeln, 2,4 roter Paprika, Hühnerfett, Speisesalz, Geschmacksverstärker: Mononatriumglutamat, Weizenmehl, Zucker, 0,1% Mu-Err-Pilze, Rapsöl, Gewürze, Verdickungsmittel: Guarkernmehl, Zitronengras, Farbstoff: Carotin, Paprikaextrakt, natürliches Aroma, Gewürzextrakt
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400ml
- Serving size
- 100g
- Sold in
- Germany
- Barcode
- 4311596414086
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai Suppe mit Hühnerfleisch und Glasnudeln?
Thai Suppe mit Hühnerfleisch und Glasnudeln contains 38 kcal per 100 ml and about 38 kcal per serving (100g).
How much sugar is in Thai Suppe mit Hühnerfleisch und Glasnudeln?
Thai Suppe mit Hühnerfleisch und Glasnudeln has 1.5 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Thai Suppe mit Hühnerfleisch und Glasnudeln healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thai Suppe mit Hühnerfleisch und Glasnudeln vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thai Suppe mit Hühnerfleisch und Glasnudeln contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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