Nutrition report ready

TGI Friday's, French Onion Soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this TGI Friday's product.

Nutri-Score E

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TGI Friday's, French Onion Soup

by TGI Friday's 1 serving(s) in Soups Barcode 4819334979601812581
Bad nutritional quality

TGI Friday's, French Onion Soup by TGI Friday's provides 297 kcal per 100 g, with 8 g of sugars and 11 g of protein. That is 124% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Soups category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
9 g · High
Sugars
8 g · Moderate
Salt
6.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 297 kcal 297 kcal 136 +118%
Total fat 17 g 17 g 22% 5 +240%
Saturated fat 9 g 9 g 45% 2.1 +335%
Carbohydrates 25 g 25 g 9% 17.2 +45%
Total sugars 8 g 8 g 3.6 +124%
Dietary fiber 1 g 1 g 4% 2.4 −58%
Protein 11 g 11 g 22% 5.7 +94%
Salt 6.4 g 6.4 g 2.4 +162%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5497 Soups products on Foodmetria.

Compared with other soups

Calories higher 19%
Sugars higher 11%
Salt higher 8%
Saturated fat higher 6%
Protein top 15%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
4819334979601812581

Prices reported by shoppers

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Frequently asked questions

How many calories are in TGI Friday's, French Onion Soup?

TGI Friday's, French Onion Soup contains 297 kcal per 100 g and about 297 kcal per serving (100g).

How much sugar is in TGI Friday's, French Onion Soup?

TGI Friday's, French Onion Soup has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is TGI Friday's, French Onion Soup healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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