Nutrition report ready

Sweet Cream & Berry Pretzel Pastry

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Better Bakery product.

Nutri-Score E NOVA 4

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Sweet Cream & Berry Pretzel Pastry

by Better Bakery in Frozen foods Barcode 0858312002270
Bad nutritional quality
Ultra-processed food

Sweet Cream & Berry Pretzel Pastry by Better Bakery provides 327 kcal per 100 g, with 35.3 g of sugars and 8.2 g of protein. That is 698% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
7.6 g · High
Sugars
35.3 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 158.8 g (158.8 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 327 kcal 519 kcal 187 +75%
Total fat 12 g 19 g 24% 8.2 +45%
Saturated fat 7.6 g 12 g 60% 2.9 +161%
Carbohydrates 68 g 108 g 39% 20.1 +239%
Total sugars 35.3 g 56 g 4.4 +698%
Dietary fiber 1.3 g 2.1 g 8% 1.7 −23%
Protein 8.2 g 13 g 26% 7.9
Salt 0.6 g 0.9 g 1 −44%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9794 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories higher 7%
Sugars higher 2%
Salt lower 29%
Saturated fat higher 8%
Protein top 38%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid. [may contain vitamin c {ascorbic acid added as a dough conditioner}, enzyme {added for improved baking}, malted barley flour]), cream cheese (pasteurized, cultured milk and cream, salt, carob bean gum), water, marion berry filling ( marion berries, sugar, water, modified corn starch, contains 2% or less of the following: salt, natural flavors, potassium sorbate [preservative], agar, citric acid), unsalted butter (pasteurized cream, natural flavorings [lactic acid, starter distillate]), nonfat dry milk, egg, yeast, cornstarch, salt, vanilla extract, dough conditioner (wheat flour, malted barley flour, ascorbic acid, soybean oil, enzymes).

Not vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
EggsGlutenMilk

Additives 6

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
158.8 g (158.8 g)
Labels & certifications
Pasteurized
Sold in
United States
Barcode
0858312002270

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sweet Cream & Berry Pretzel Pastry?

Sweet Cream & Berry Pretzel Pastry contains 327 kcal per 100 g and about 519 kcal per serving (158.8 g (158.8 g)).

How much sugar is in Sweet Cream & Berry Pretzel Pastry?

Sweet Cream & Berry Pretzel Pastry has 35.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sweet Cream & Berry Pretzel Pastry healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sweet Cream & Berry Pretzel Pastry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sweet Cream & Berry Pretzel Pastry contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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