Nutrition report ready

Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Supervalu Inc. product.

Nutri-Score D NOVA 4

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Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl

by Supervalu Inc. in Frozen desserts Barcode 0041130614279
Poor nutritional quality
Ultra-processed food

Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl by Supervalu Inc. provides 250 kcal per 100 g, with 21.9 g of sugars and 3.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
12.5 g · Moderate
Saturated fat
6.3 g · High
Sugars
21.9 g · Moderate
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (64 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 250 kcal 160 kcal 214 +17%
Total fat 12.5 g 8 g 10% 10 +25%
Saturated fat 6.3 g 4 g 20% 6.2
Carbohydrates 31.3 g 20 g 7% 28.4 +10%
Total sugars 21.9 g 14 g 21.6
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 3.1 g 2 g 4% 3.4 −8%
Salt 0.3 g 0.2 g 0.2 +41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 29%
Sugars lower 49%
Salt higher 18%
Saturated fat lower 48%
Protein top 56%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milkfat and nonfat milk, sweet cream buttermilk, cinnamon graham cookie swirl (graham cracker [enriched flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, graham flour (whole wheat flour), sugar, hydrogenated soybean and cottonseed oil, high fructose corn syrup, molasses, honey, salt, sodium bicarbonate], soybean oil, sugar, cinnamon, coconut oil, mono and diglycerides, salt, soy lecithin), sugar, corn syrup, caramel cinnamon flavor (corn syrup, sugar, water, nonfat milk, whey, butter [cream, salt], cinnamon, molasses, salt), whey, high fructose corn syrup, graham cookie crunch (sugar, wheat flour, partially hydrogenated oils [cottonseed and soybean], graham flour, salt, molasses, cinnamon, sodium bicarbonate, caramel color, soy lecithin, natural flavor), mono and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan.

May contain palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 7

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (64 g)
Sold in
United States
Barcode
0041130614279

Prices reported by shoppers

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Frequently asked questions

How many calories are in Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl?

Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl contains 250 kcal per 100 g and about 160 kcal per serving (1/2 cup (64 g)).

How much sugar is in Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl?

Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl has 21.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl vegan?

Based on its ingredient list, it is not vegan.

What allergens does Stone Ridge Creamery, Real Ice Cream, Cinnamon Cookie Swirl contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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