View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Sticky Rib Noodles
Noodles in a Chinese style sticky rib flavour sauce with vegetables and a little sachet of Peking sauce
Sticky Rib Noodles by king pot noodle provides 141 kcal per 100 g, with 2.6 g of sugars and 3.1 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category and comes in a 114 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pot (385 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 141 kcal | 543 kcal | 284 −50% | |
| Total fat | 5.2 g | 20 g | 26% | 10.8 −52% |
| Saturated fat | 2.5 g | 9.6 g | 48% | 4.7 −47% |
| Carbohydrates | 20 g | 77 g | 28% | 39.7 −50% |
| Total sugars | 2.6 g | 10 g | 3.1 −15% | |
| Dietary fiber | 1.3 g | 5 g | 18% | 2.2 −42% |
| Protein | 3.1 g | 12 g | 24% | 6.4 −52% |
| Salt | 0.6 g | 2.2 g | 2.6 −78% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Instant noodles products on Foodmetria. Values are for the prepared product.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
noodles: noodles (49%) [wheat flour, palm fat, salt, firming agents (potassium, carbonate, sodium carbonate)], sauce and vegetables: water, vegetables 8,5% (peppers, tomato powder, onion powder), maltodextrin, potato starch, wheat flour, sugar, flavourings, chives, salt, palm fat, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), soy sauce (soybeans, wheat), spices, barley malt extract, garlic, sachet: peking sauce (1%) [water, sugar, spirit vinegar, modified corn storch salt, maltodextrin, spices, soy sauce (soybeans, wheat), acid (acetic acid), colour (anthocyanins)]
- Allergens
- GlutenSoybeans
- May contain traces
- CeleryEggsMilkMustard
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 114 g
- Serving size
- 1 pot (385 g)
- Sold in
- United Kingdom
- Barcode
- 8714100272978
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Sticky Rib Noodles?
Sticky Rib Noodles contains 141 kcal per 100 g and about 543 kcal per serving (1 pot (385 g)).
How much sugar is in Sticky Rib Noodles?
Sticky Rib Noodles has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sticky Rib Noodles healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sticky Rib Noodles contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of celery, eggs, milk, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
NOVA 3
b NOVA 4
NOVA 3 More instant noodles
View all →
NOVA 4
NOVA 4
b NOVA 4
NOVA 4
NOVA 4
NOVA 4