Spread
Spread by Butter! is listed in the Spreads category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 14 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 14.000000000000002g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Carbohydrates | 0 g | 0 g | 0% | 14.7 −100% |
| Protein | 0 g | 0 g | 0% | 6.9 −100% |
| Salt | 0 g | 0 g | 1.5 −99% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 862 Spreads products on Foodmetria.
Compared with other spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, CANOLA OIL), WATER, SALT, SWEET CREAM BUTTERMILK*, MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR (MILK), VITAMIN A PALMITATE, BETA CAROTENE (FOR COLOR).
- Allergens
- MilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 g
- Serving size
- 14.000000000000002g
- Sold in
- United States
- Barcode
- 0040600042925
Prices reported by shoppers
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Frequently asked questions
Is Spread healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spread contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
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e NOVA 3 
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c 