Splendido prosciutto

by La cucina Italiana in Hams Barcode 0060383196912
Bad nutritional quality
Processed food

Splendido prosciutto by La cucina Italiana provides 300 kcal per 100 g and 26.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Hams category. Contains: pork.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
8.3 g · High
Salt
4.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 slices (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 90 kcal 167 +80%
Total fat 20 g 6 g 8% 8 +150%
Saturated fat 8.3 g 2.5 g 13% 3 +181%
Carbohydrates 0 g 0 g 0% 1.6 −100%
Added sugars 0 g 0 g 0% 1.9 −100%
Protein 26.7 g 8 g 16% 22.1 +20%
Salt 4.7 g 1.4 g 3.1 +53%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2044 Hams products on Foodmetria.

Compared with other hams

Calories higher 5%
Salt higher 19%
Saturated fat higher 4%
Protein top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pork, sea salt

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Product details

Serving size
3 slices (30 g)
Sold in
Canada
Barcode
0060383196912

Prices reported by shoppers

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Frequently asked questions

How many calories are in Splendido prosciutto?

Splendido prosciutto contains 300 kcal per 100 g and about 90 kcal per serving (3 slices (30 g)).

Is Splendido prosciutto healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Splendido prosciutto vegan?

Based on its ingredient list, it is not vegan.

What allergens does Splendido prosciutto contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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