Сир кисломолочний, 0.2% жиру

by Молокія 350г in Plain cottage cheeses Barcode 4820045704543
Very good nutritional quality
Green-Score
d
Environmental impact estimate

Сир кисломолочний, 0.2% жиру by Молокія provides 73 kcal per 100 g, with 1.8 g of sugars and 16 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Plain cottage cheeses category and comes in a 350г pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
1.8 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (350 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 73 kcal 256 kcal 92 −20%
Total fat 0.2 g 0.7 g 1% 3.6 −94%
Saturated fat 0.1 g 0.4 g 2% 2.3 −95%
Carbohydrates 1.8 g 6.3 g 2% 2.9 −37%
Total sugars 1.8 g 6.3 g 2.6 −29%
Added sugars 0 g 0 g 0% 0 −100%
Protein 16 g 56 g 112% 11.9 +34%
Salt 0.4 g 1.4 g 0.7 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 154 Plain cottage cheeses products on Foodmetria.

Compared with other plain cottage cheeses

Calories lower 13%
Sugars lower 25%
Salt lower 13%
Saturated fat lower 4%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Молоко коров'яче знежирене, закваска молочнокислих культур.

Product details

Quantity
350г
Serving size
1 portion (350 g)
Sold in
Poland, Ukraine
Barcode
4820045704543

Prices reported by shoppers

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Frequently asked questions

How many calories are in Сир кисломолочний, 0.2% жиру?

Сир кисломолочний, 0.2% жиру contains 73 kcal per 100 g and about 256 kcal per serving (1 portion (350 g)).

How much sugar is in Сир кисломолочний, 0.2% жиру?

Сир кисломолочний, 0.2% жиру has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Сир кисломолочний, 0.2% жиру healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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