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Singapore noodles
Singapore noodles by Spar provides 161 kcal per 100 g, with 2.9 g of sugars and 4.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 161 kcal | 178 −10% |
| Total fat | 5.7 g | 7.9 −28% |
| Saturated fat | 0.6 g | 2.8 −78% |
| Carbohydrates | 22 g | 17.8 +24% |
| Total sugars | 2.9 g | 3.1 −6% |
| Added sugars | 0.8 g | 1.2 −33% |
| Dietary fiber | 1.8 g | 2 −11% |
| Protein | 4.4 g | 8.8 −50% |
| Salt | 1 g | 1.2 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5050 Meals products on Foodmetria.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
59 % nouilles cuites (semoule de blé dur, eau). 30 % légumes (carottes, poivrons verts, 5,4 % poivrons rouges, 5,2 % chou pointu, poireaux, 2,6 % pois, oignons, 0,7 % mais), huile de navette, 1,9 % œufs pasteurisés (au sol), eau, arôme, extrait d'oignons, sucre, purée de tomates, 0,3 % curry, extrait de levure, sel, purée d'oignons, coco moulue, purée d'ail, huile de sésame, émulsífiant (E471), féves de soja, antioxydant (E330), farine de blé. Contient du gluten, des eufs, du soja et du sésame.
- Allergens
- EggsGlutenSesame seedsSoybeans
- May contain traces
- NutsPeanuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Belgium
- Barcode
- 5400210188058
Prices reported by shoppers
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Frequently asked questions
How many calories are in Singapore noodles?
Singapore noodles contains 161 kcal per 100 g.
How much sugar is in Singapore noodles?
Singapore noodles has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Singapore noodles healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Singapore noodles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Singapore noodles contain?
According to the label data it contains: Eggs, Gluten, Sesame seeds, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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