Seafood salad
Seafood salad provides 180 kcal per 100 g, with 6 g of sugars and 5 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: beef, celery, crustaceans, eggs, fish, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 180 kcal | 180 kcal | 177 | |
| Total fat | 12 g | 12 g | 15% | 11.7 |
| Saturated fat | 2 g | 2 g | 10% | 2.4 −17% |
| Carbohydrates | 13 g | 13 g | 5% | 12.4 +5% |
| Total sugars | 6 g | 6 g | 4 +51% | |
| Dietary fiber | 1 g | 1 g | 4% | 2.4 −59% |
| Protein | 5 g | 5 g | 10% | 7.3 −31% |
| Salt | 1.5 g | 1.5 g | 1.1 +35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4689 Salads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Imitation crab (alaskan pollock, water, sugar, wheat starch, egg whites, potato starch, contains less than 2%: snow crab meat, soy flour, salt, potassium chloride, natural flavors [crab extract], color added [lycopene]), mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar), celery, onions, carrots, sour cream (cultured cream), contains less than 2%: garlic, vinegar, lemon juice concentrate, citric acid, gums (xanthan, guar, locust bean), spices, calcium disodium edta (added to protect flavor), whey, modified cornstarch, gelatin (beef), sodium tripolyphosphate, carrageenan, calcium sulfate, water, salt, sugar, natural flavors, sodium benzoate and potassium sorbate (added to maintain freshness).
- Allergens
- BeefCeleryCrustaceansEggsFishGelatinGlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (100 g)
- Sold in
- United States
- Barcode
- 0029358800933
Prices reported by shoppers
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Frequently asked questions
How many calories are in Seafood salad?
Seafood salad contains 180 kcal per 100 g and about 180 kcal per serving (1/2 cup (100 g)).
How much sugar is in Seafood salad?
Seafood salad has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Seafood salad healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Seafood salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Seafood salad contain?
According to the label data it contains: Beef, Celery, Crustaceans, Eggs, Fish, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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