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Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en N…
Nutri-Score E NOVA 3
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Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège
Saumon atlantique fumé (Salmo Salar), élevé en Norvège, fumé à la ficelle au bois de hêtre
Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège by AUCHAN provides 173 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Fish (Freshly prepared) category and comes in a 0.16 kg pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40 g (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 173 kcal | 69 kcal | 184 −6% | |
| Total fat | 8.5 g | 3.4 g | 4% | 10 −15% |
| Saturated fat | 1.2 g | 0.5 g | 3% | 1.5 −20% |
| Carbohydrates | 0.5 g | 0.2 g | 0% | 8.2 −94% |
| Total sugars | 0.5 g | 0.2 g | 1 −49% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 0.5 g | 0.2 g | 1% | 0.7 −29% |
| Protein | 24 g | 9.6 g | 19% | 14.9 +61% |
| Salt | 3.3 g | 1.3 g | 2.2 +52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 145 Fish (Freshly prepared) products on Foodmetria.
Compared with other fish (freshly prepared)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Saumon Atlantique ( Salmo salar) ( POISSON) 97%, sel 3%. Traces éventuelles de moutarde et de sésame
- Allergens
- Fish
- May contain traces
- MustardSesame seeds
Product details
- Quantity
- 0.16 kg
- Serving size
- 40 g (40 g)
- Labels & certifications
- In brailleNutriscoreNutriscore Grade DTriman
- Sold in
- France, world
- Barcode
- 3596710495191
Prices reported by shoppers
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Frequently asked questions
How many calories are in Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège?
Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège contains 173 kcal per 100 g and about 69 kcal per serving (40 g (40 g)).
How much sugar is in Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège?
Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège vegan?
Based on its ingredient list, it is not vegan.
What allergens does Saumon fumé à la ficelle - salage traditionnel au sel sec - élevé en Norvège contain?
According to the label data it contains: Fish. It may also contain traces of mustard, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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