Sauce aigre douce

by Ben's Original in Sweet and sour sauces Barcode 4002359016073
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sauce aigre douce by Ben's Original provides 70 kcal per 100 g, with 13 g of sugars and 0.5 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet and sour sauces category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
13 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 70 kcal 131 −47%
Total fat 0.5 g 1.5 −67%
Saturated fat 0.1 g 0.2 −42%
Carbohydrates 16 g 28.5 −44%
Total sugars 13 g 23.7 −45%
Added sugars 11.5 g 15.8 −28%
Dietary fiber 0.8 g 0.7 +22%
Protein 0.5 g 0.7 −27%
Salt 0.4 g 1.4 −71%

Category average across 136 Sweet and sour sauces products on Foodmetria.

Compared with other sweet and sour sauces

Calories lower 13%
Sugars lower 15%
Salt lower 11%
Saturated fat lower 48%
Protein top 54%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, tomates, sucre, oignon (9,9%), carotte (6,4%), vinaigre , ananas (3,5%), poivron vert (3,3%), amidon de maïs modifié, poivron rouge (1,9%), pousses de bambou, sel, colorant (extrait de paprika), épice.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Nutriscore
Sold in
France
Barcode
4002359016073

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce aigre douce?

Sauce aigre douce contains 70 kcal per 100 g.

How much sugar is in Sauce aigre douce?

Sauce aigre douce has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce aigre douce healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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