Salted caramel & chocolate hot cross buns
Salted caramel & chocolate hot cross buns by Tesco Finest provides 322 kcal per 100 g, with 19.5 g of sugars and 7.7 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bakery products category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bun (65 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 322 kcal | 209 kcal | 363 −11% | |
| Total fat | 7.9 g | 5.1 g | 7% | 12 −35% |
| Saturated fat | 3.4 g | 2.2 g | 11% | 4.2 −19% |
| Carbohydrates | 53.9 g | 35 g | 13% | 54.7 |
| Total sugars | 19.5 g | 12.7 g | 13.5 +45% | |
| Added sugars | 17.5 g | 11.4 g | 23% | 8.8 +99% |
| Dietary fiber | 2.5 g | 1.6 g | 6% | 3.2 −23% |
| Protein | 7.7 g | 5 g | 10% | 8 |
| Salt | 0.6 g | 0.4 g | 1.3 −56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 234 Bakery products products on Foodmetria.
Compared with other bakery products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salted Caramel Fudge Pieces (11%) [Sugar, Palm Oil, Glucose Syrup, Milk, Water, Shea Fat, Salt, Maize Starch, Thickener (Powdered Cellulose), Milk Sugar, Emulsifier (Sunflower Lecithins)], Dark Chocolate Chips (8%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins)], Palm Oil, Wheat Gluten, Demerara Sugar, Invert Sugar Syrup, Yeast, Emulsifiers (Mono - and Di-Glycerides of Fatty Acids, Mono - and Di-Acetyl Tartaric Acid Esters of Mono - and Di-Glycerides of Fatty Acids), Caramelised Sugar Syrup, Salt, Potato Dextrin, Flavouring, Rapeseed Oil, Mixed Spices, Flour Treatment Agent (Ascorbic Acid). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain sesame seeds and egg. ✓ St Suitable for vegetarians STORAGE
- Allergens
- GlutenMilkSoybeans
- May contain traces
- EggsSesame seeds
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bun (65 g)
- Sold in
- United Kingdom
- Barcode
- 5057753905712
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salted caramel & chocolate hot cross buns?
Salted caramel & chocolate hot cross buns contains 322 kcal per 100 g and about 209 kcal per serving (1 bun (65 g)).
How much sugar is in Salted caramel & chocolate hot cross buns?
Salted caramel & chocolate hot cross buns has 19.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Salted caramel & chocolate hot cross buns healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salted caramel & chocolate hot cross buns vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salted caramel & chocolate hot cross buns contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of eggs, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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