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Salami Cuit
Salami Cuit
Salami Cuit by Frédéric Buchinger provides 223 kcal per 100 g, with 0.3 g of sugars and 15.1 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salami category and comes in a 260 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 223 kcal | 372 −40% |
| Total fat | 17.9 g | 30.2 −41% |
| Saturated fat | 8.7 g | 11.9 −27% |
| Carbohydrates | 0.4 g | 1.8 −78% |
| Total sugars | 0.3 g | 0.9 −65% |
| Added sugars | 0 g | 2.5 −100% |
| Protein | 15.1 g | 23.3 −35% |
| Salt | 1.8 g | 4 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2795 Salami products on Foodmetria.
Compared with other salami
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de bœuf, eau, épices et aromate feuille, fécule de pomme de terre, sel, émulsifiant : E451, E450, conservateur : E250, colorant : E120.
- May contain traces
- CeleryEggsNutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260 g
- Labels & certifications
- Kosher
- Sold in
- France
- Barcode
- 3700029205857
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salami Cuit?
Salami Cuit contains 223 kcal per 100 g.
How much sugar is in Salami Cuit?
Salami Cuit has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salami Cuit healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salami Cuit vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salami Cuit contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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