Salami cuit

by Frédéric Buchinger Barcode 2296777066976
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Ultra-processed food

Salami cuit by Frédéric Buchinger provides 223 kcal per 100 g, with 0.3 g of sugars and 15.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, nuts.

Nutrient levels per 100 g

Fat
17.9 g · High
Saturated fat
8.7 g · High
Sugars
0.3 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 223 kcal
Total fat 17.9 g
Saturated fat 8.7 g
Carbohydrates 0.4 g
Total sugars 0.3 g
Added sugars 0.2 g
Protein 15.1 g
Salt 1.8 g

Ingredients

PREDÉRIO BUCHINGER STRASBOURG : viande de boeuf origine . , eau, épice et aromate, féculei terre, sel, émulsifiant : E451, E450, saccharose, exhaustw# 521 anservateur : E250, antioxygène : E300, colorant : E12C. kàcéenir des traces d oeuf, noisette, céleri, soja, pistache, gluten ENTRE 0 ET 30C. fies

Palm oil free
Allergens
CeleryNuts
May contain traces
CeleryNutsSoybeans

Additives 4

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
2296777066976

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salami cuit?

Salami cuit contains 223 kcal per 100 g.

How much sugar is in Salami cuit?

Salami cuit has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salami cuit healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Salami cuit contain?

According to the label data it contains: Celery, Nuts. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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