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Ruby grapefruit
Ruby grapefruit by True Fruit provides 25 kcal per 100 g, with 5 g of sugars and 0.7 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen fruits category and comes in a 32 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.667 cup (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 25 kcal | 35 kcal | 76 −67% | |
| Total fat | 0 g | 0 g | 0% | 1.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 5.7 g | 8 g | 3% | 12.2 −53% |
| Total sugars | 5 g | 7 g | 9.1 −45% | |
| Added sugars | 0 g | 0 g | 0% | 1.1 −100% |
| Dietary fiber | 0.7 g | 1 g | 4% | 3.1 −77% |
| Protein | 0.7 g | 1 g | 2% | 1.3 −44% |
| Salt | 0 g | 0 g | 0.1 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 163 Frozen fruits products on Foodmetria.
Compared with other frozen fruits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Grapefruit, water, ascorbic acid (vitamin C), citric acid, potassium sorbate (preservative), sodium benzoate (preservative), natural flavor, sucralose.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 32 oz
- Serving size
- 0.667 cup (140 g)
- Sold in
- United States
- Barcode
- 0810051010947
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ruby grapefruit?
Ruby grapefruit contains 25 kcal per 100 g and about 35 kcal per serving (0.667 cup (140 g)).
How much sugar is in Ruby grapefruit?
Ruby grapefruit has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ruby grapefruit healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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